Shree Thaker Bhojanalay The Best Gujarati Thali in Mumbai Is it Worth It?

“Actor Farooq Shaikh used to love our food and was a regular,” says Gautam. From Nigella Lawson to Chef Alain Passard and Ness Wadia to Asha Bhonsle, Shree Thaker Bhojanalaya has played host to celebrities from various fields. “We cook food in small batches and it is made again if need be, rather than have vegetables get discoloured and taste flavourless, being cooked and kept since the morning,” he explains. Wheat is made from grains purchased by them and the vegetables too are brought fresh each day.

• Not that celebs opinions hold more value, but that it’s famous enough of a restaurant that they have visited it.
• The Gujarati Thali at Shree Thaker Bhojanalay costs Rs 600.
• One of the oldest thali restaurants in the city, Shree Thakker Bhokan…
• No bookings are taken; it’s first come, first served.
• All rights reserved.Goldindia1
• From humble beginnings to becoming a cherished stop on Mumbai’s food map, Shree Thaker Bhojanalay’s journey is a heartwarming tale of grit, passion, and the magic of food made with love.

Simple and wholesome food

The restaurant’s dedication to quality and hospitality has earned it several accolades over the years. Staff members often remember the preferences of regular diners—whether someone prefers extra dal, skips dessert, or always asks for an additional rotli. Even the late business tycoon Dhirubhai Ambani and his wife Kokilaben were known to enjoy the traditional meals served here. Michelin-starred chefs have visited the restaurant, along with notable names such as filmmaker Anurag Kashyap, actor Triptii Dimri, and Sara Tendulkar, daughter of cricket legend Sachin Tendulkar.

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📍 Rooted in Mumbai, Loved Worldwide

Terrific service is something that guests note in their comments. The cool staff meets you at this restaurant all year round. It's time to try tasty gulab jamun, biscuits and custard dessert. Vegetarian cuisine is provided at Shree Thaker Bhojanalay (Since 1945). All rights reserved. Shree Thaker Bhojanalay/

But nobody seems to mind any of this, as the food experience here is unparalleled. Then there’s the puranpoli, a sweet flatbread that has such a devoted fanbase Shree Thaker Bhojanalay that one NRI patron packs 365 of them every time she visits. Gautam not only plans every meal but personally cooks and tastes all 35 items that go into each thali served daily, over 400 of them, to be precise.